Fairmont's July 4 - Red, White & BBQ

Before the National Mall’s fireworks display, Fairmont Washington, D.C., Georgetown is offering an American BBQ on Friday, July 4.

The menu, offered in the Lobby Lounge and the lush Courtyard, is available from 4pm until 8pm for all patriots to enjoy.

Executive Chef Jaime Montes de Oca, Executive Sous Chef Erick Zelaya and Executive Pastry Chef Lyndsey Barton are serving an all-American BBQ including:

Hamburgers BBQ Chicken Sausages Hot Dogs ~ Cornbread Southern Style Baked Beans Potato Salad Mixed Greens Corn on the Cob & American Apple and Cherry Pie No reservations are required for the Fairmont’s July 4 BBQ.

Priced at $40 for adults, a draft beer or glass of house wine is included. Children 12 and under are $20 each and a soda or juice is included. Excluding tax and gratuity, Fairmont’s July 4 BBQ is a great way to begin the nation’s celebration.